Wine Dinner

Five Course Wine Dinner Pairing with Chuck Wagner of Caymus Vineyards and Defiance Ridge Vineyards

Prepare yourself for a spectacular evening as Chuck Wagner, the renowned owner of Caymus Vineyards and Wagner Family of Wines in Napa joins us for a shared winemakers dinner on Friday, June 21st. We’ll show you why Caymus pairs well with Defiance Ridge as you enjoy extraordinary Caymus wines perfectly paired with our chef’s delectable menu featuring local farms. This exceptional experience will sell out quickly so don’t wait to get your tickets!

The five-course menu will include:

Salad – using fresh herbs and vegetables from the Defiance Ridge Garden

Pacific Whiteleg Shrimp – raised at Triple J Farms

Duck Breast – from Sayersbrook

Grass Fed Beef Tenderloin – from Moon Dance Farm

Mushrooms – from Mushrooms Naturally

Honey – from Defiance Ridge Bee Hives

Macarons – from Le Nouveau Macaron

*Full menu details to come soon

~ $175 per person (excludes gratuity and tax)

~ Reservations required

~ Live Music by Dan Hoerle

Please purchase tickets here:

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